Spices have a significant therapeutic benefit
Of spices and herbs a major role in the treatment of ancient Arab and became modern medicine conducts research and studies great to see the benefits of spices, said consultant leather and nutrition expert Dr. Rifaat Henry, Secretary of the spices used to Tngkeh foods has many health benefits and medical pointing out that the use of chili peppers topically useful in increasing the flow of blood and relieving muscle stress .. And that ginger is used to relieve cough and to help in the digestion of fatty meals .. Is also a stimulus for the circulatory system and prevent the incidence of nausea of travel.
Dr. Amin that recent studies have demonstrated the effectiveness of anise and cinnamon (cinnamon) against infections, bacteria, pointing to the importance of addressing the dill in the diet free of salt because it is rich in minerals and soaked seeds relieves indigestion, hiccups, insomnia, and it is useful for generating milk for nursing alluding to the benefit of soaked thyme Local honey in the treatment of chronic cough, cold, sore throat and general fatigue, and added that soaked the seeds of fennel is Hadma and treated for constipation and recent studies have shown its importance in alleviating the toxicity caused by consumption of alcohol.
Dr. Amin that recent studies have demonstrated the effectiveness of anise and cinnamon (cinnamon) against infections, bacteria, pointing to the importance of addressing the dill in the diet free of salt because it is rich in minerals and soaked seeds relieves indigestion, hiccups, insomnia, and it is useful for generating milk for nursing alluding to the benefit of soaked thyme Local honey in the treatment of chronic cough, cold, sore throat and general fatigue, and added that soaked the seeds of fennel is Hadma and treated for constipation and recent studies have shown its importance in alleviating the toxicity caused by consumption of alcohol.
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